Our Review
The Zema family have always hand pruned this vineyard set in the heart of Coonawarra’s terra rossa soil. Winemaking practices are straightforward; if ever there was an example of great wines being made in the vineyard, this is it. -JAMES HALLIDAY
Specialities
Cabernet sauvignon, shiraz
Cellar Door
Information
If you’re visiting Coonawarra, we’d love to welcome you for a tasting at our Cellar Door. You can expect a warm, welcoming atmosphere, and we offer complimentary tastings of our current release wines. If you want to linger a little longer, enjoy one of our gourmet platters, which pair perfectly with our wines. Each platter includes two types of cheeses, olives, dried apricots, almonds, quince paste, Tucker’s Natural gourmet crackers and cured meats. Or book our super premium Saluti tasting. Bookings available on our website - walk-ins welcome.
Hours
Mon–Fri 9–5, w’ends & public hols 10–4
Details are correct at time of writing
Please check winery website for up to date details
Food
Details are correct at time of writing
Please check winery website for up to date details
Details
| Rating |
|
| Winemaker |
Lewis White |
| Viticulturalist |
Nick Zema |
| Traditional Place Name |
Pinechunga people |
| Region |
Coonawarra |
| Address |
14944 Riddoch Highway, Coonawarra, SA 5263
|
| Established |
1982 |
| Dozens |
15 000 |
| Vineyards (area) |
61 ha |
| Opening Hours |
Mon–Fri 9–5, w'ends & public hols 10–4 |
| Telephone |
(08) 8736 3219
|
| Website |
www.zema.com.au
|
| Buy Now | |
